This is the filling and topping for Poppy Seed Cake.
Author: Brenda Benzar Butler
No oil or butter added. These cookies are very crispy and crunchy.
Author: kel7298
These chewy, delicious bars also have a touch of coconut.
Author: Dinah
I literally made these up on the spot at 9:15pm. 20 minutes later, I was looking at a tray full of wonderful, fluffy cookies.
Author: Radio Saturday
These pink cookies make wonderful Valentine's or Christmas gifts and taste very delightful.
Author: Kimmi
Light cookie with the taste of an Almond Joy candy bar.
Author: Suzanne Stull
I discovered this little treat by accident while covering pretzels. I got frustrated with that tedious process, but didn't want to waste the almond bark, so I poured it over a batch of popcorn. Now I don't...
Author: Amy C
A light crisp cookie covered in milk chocolate that's scrumptious!
Author: Chez Renee
The abundance of cherries and the flavor of almond in this recipe are so teasing to the taste-buds.
Author: Randy
These chocolate chip cookies are made with almond flour and are therefore gluten free. However, they taste so good, I would put them up against any cookie recipe out there, and they'd probably win. The...
Author: Billy Brown
I am begged for this recipe whenever I serve it. My advice: Invest in a good candy thermometer and always, always, always use good ingredients. Do not use margarine as a substitute for the butter; the...
Author: Heather Walker
This is a quick and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM!
Author: JOSIE
Ground almonds and chocolate put a new spin on an old favorite.
Author: Laria Tabul
Very simple and delicious. Got recipe from my ex-mother-in-law many years ago.
Author: Susan T.
This is a delicious, traditional cookie that my grandmother made every Christmas. I have fond memories of my mother showing me how she made them, just like grandma.
Author: Carol
Semolina and ground almonds give this cake a luxurious weight and the whole oranges provide moisture and a sunny citrus flavor without using any dairy. The cake can be stored in an airtight container for...
Author: foodfanatic
This super-moist banana Bundt® cake is aromatic and irresistible. It's made with yogurt, and a delectable almond streusel hides inside for a sweet surprise in every bite! Make it the day before an event....
Author: Ginny Maziarka
This is a dense, rich cake with a candy-like topping that is easy to make. It freezes really well so you can have a great dessert on hand. Wrap well and store at room temperature up to 2 days or freeze...
Author: Valerie Brunmeier
I needed to use up some of the berries I froze last summer so I changed up my favorite sour cream cake recipe to come up with this barely-sweet cake with a whiff of almond flavor. It's great with a cup...
Author: LauraF
I like to draw a heart on them for special occasions. Every time I make these cookies, I have to smile because the ingredients are simple, without the typical eggs, oil, or wheat -- yet so yummy!
Author: Lynn
This is the perfect cookie for those of us who love cookies but are trying to be healthier. This recipe is dairy-free, sugar-free, and fat-free! I was a bit worried that since it doesn't have the unhealthy...
Author: suzythecook
I have four daughters, and my family has a big love of a certain candy bar. I was inspired to create a cookie that would satisfy the cravings! The result is a light and airy cookie that's crisp, packed...
Author: donnam
Quick and easy treat to enjoy anytime: chewy yet crunchy, sweet and salty goodness from heaven. Bet you can't eat just one! Once completely set you can also drizzle chocolate on top and let harden.
Author: misskimberlee
These little cookies taste a lot like the popular candy bar.
Author: MARBALET
This is my Grandmother's recipe, at least 50 years old, a classic cherry almond icebox cookie that I turned into a bar cookie. I also dip or drizzle white chocolate on the cooled cookies to make them a...
Author: WestCoastMom
Quick, easy almond shortbread cookies that can be prepared ahead of time and taken from the fridge to bake in only 15 minutes. Melt in the mouth. You can decorate the shortbread with almond slivers instead...
Author: Linda-Jane Copley
My Mom got this recipe many years from a Chinese man who lived across the street from us when I was growing up. They are very good cookies and so easy to make.
Author: Anne
Lots of chocolate chips make this biscotti irresistible.
Author: C. Anderson
Homemade caramel, almond, nougat bars that melt in your mouth!
Author: SAUNDRA
If you're really an almond lover, roll the dough in ground almonds before refrigerating.
Author: Joy
This is a combination of a coconut cake with coconut creme, milk, and almonds for amazing flavor!
Author: Jlunsford
Salty Snack Factory® Original Pretzel Crisps®, sweet berries, crunchy almonds, and dark chocolate come together for a quick snack or dessert.
Author: Manda
A great fudge that disappears quickly and tastes quite similar to the popular candy! Sprinkle almonds and coconut on top of fudge before chilling if desired.
Author: Celena Schmolzi
I was trying to use up a large jar of almond butter and these were the result. They are good with jam on top, if you prefer things a little bit sweeter.
Author: Cathy B
Elegant little tea cookies with an almond pressed into the top. I like to cut the whole almonds in half to put on top of the cookies.
Author: Nancy
Almond flavored cheesecake with bittersweet chocolate swirled through for a marbled effect.
Author: Steve DeGroof
Delicious cheesecake cookie bars with a hint of almond flavoring, swirled with simple homemade cranberry sauce and topped with sliced almonds. Easy to make and perfect for any event!
Author: nbella17
A delectable almond raspberry cake with an unusual frosting. Raspberry fruit spread is slowly beaten into whipped cream. For an elegant look, try garnishing it with fresh raspberries.
Author: Neris
Delicious bar cookie that uses white or vanilla chips in the batter. You can use any flavor of berry jam you'd like.
Author: CONNIE
Blueberries and raspberries are baked between layers of almond paste-laden batter in this deliciously unique cake recipe.
Author: sioux16
Almond pulp, left over from making almond milk, can be made into these tasty, gluten-free, refined-sugar-free, and vegan cookies.
Author: JoyFullGrl
This moist cookie has delicious a almond taste with a kick of cardamom - dreamy!
Author: Jennifer Nottingham
These crumbly and luscious keto and gluten-free cream cheese cookies are just so simple and easy to make. Drizzled with dark chocolate for extra decadence.
Author: Fioa
I make this recipe every holiday season and everyone loves it. These cookies are light and sweet. They can be made a lot of ways with different extracts. Also the ends can be dipped into melted chocolate...
Author: Courtney